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Beef Suya (Grilled Beef Skewers), red tomatoes, red onions sliced, limes, corn, cast iron, picnic table, seasonings.

Beef Suya (Grilled Beef Skewers)

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Prep Time 10 minutes
Cook Time 6 minutes
Other 20 minutes
Total Time 36 minutes
Servings: 4 people
Course: Main Course
Ingredients Method Notes

Ingredients
  

  • 1 pound top sirloin steaks (cut into 2-inch wide, 1/4-inch thick strips) (5 cm wide, 0.6 cm thick)
  • 1 Tbsp peanut butter powder
  • 2 tsp coarse kosher salt
  • 1/2 tsp chipotle powder
  • 1/2 tsp garlic powder
  • 1/2 tsp ground ginger
  • 1/2 tsp onion powder
  • 1/4 tsp allspice
  • 8 wooden skewers soaked in water

Method
 

  1. In a small mixing bowl, combine PB2 powder, salt, chipotle powder, garlic powder, ground ginger, onion powder, and allspice. Whisk to combine.
  2. Tightly weave sliced beef on skewers using an equal amount of beef per skewer, leaving an inch (2.5 cm) of exposed wood on one side. Season each with one teaspoon (5 grams) of seasoning mix.
  3. Prepare a gas or charcoal grill to high heat. Grill skewers for 3 minutes per side with the ends of skewers offset from heat.

Notes

Source: Certified Angus Beef